Scarlet Red Apple Rooibos – Apple, Pear & Plum Rooibos Tea
Earthy, fruity and comforting — summer and autumn in one cup.
Scarlet Red Apple Rooibos is a warming fusion built on smooth South African rooibos — the naturally caffeine-free "red bush" grown in the Cederberg region — enriched with sweet apple, juicy pear and a hint of plum. Nutrient-dense moringa leaves, gentle ginger and turmeric slices, and a scatter of peony petals and marigold blossoms round out a mellow, fruity brew with real depth.
Rooibos is naturally rich in minerals and antioxidants and contains no caffeine at all, making this a comforting any-time-of-day blend — an evening favourite that's equally lovely served over ice in summer. If mulled fruit and orchard sweetness sound like your kind of cup, this is it.
How to Brew
Water: 100°C | Steep: 5–10 minutes | Amount: 1 heaped tsp per cup
Always brew with boiling water and infuse fully for the best (and safest) cup.
Apple pieces, Rooibos tea, rose hip peel, ginger slices, turmeric slices, curry leaves, flavouring, moringa leaves, freeze-dried pieces of plum, peony petals, marigold blossoms.
How to brew the perfect cup of Autumnal Tea
1 heaped teaspoon of Scarlet Red Apple Rooibos Tea per cup. Steep for 5-10 minutes at 100° C.Important: Always brew with boiling water and let infuse for 5-10 minutes in order to obtain a safe beverage!
