Rooibos Matcha – Ground Red Bush Tea Powder for Lattes
The caffeine-free latte powder you didn't know you needed.
Rooibos Matcha is finely ground South African red bush tea — the rooibos world's answer to matcha. Smooth, naturally sweet, with a subtle chocolatey earthiness that makes it perfect for lattes, smoothies, and even baked goods. And unlike traditional green matcha? Completely caffeine-free, morning, afternoon, or bedtime. This is your all-day latte.
Our rooibos is sourced from the Cederberg region of South Africa — a UNESCO World Heritage site — where unique mountain soil and climate produce a red bush unlike anything else on earth. Ground into a fine powder, it's naturally high in antioxidants, iron, calcium, and zinc, and has been linked to improved heart health and skin clarity. It dissolves beautifully in hot liquid for a rich, velvety finish every time.
How to Make a Rooibos Latte
Water: 80–90°C | Amount: 1–2 tsp per serving
Whisk 1–2 tsp into 60ml hot water to form a smooth paste, then add 200ml steamed milk of your choice. Sweeten with honey or maple syrup to taste.
Also delicious blended into smoothies or stirred through porridge.
