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Much like green matcha, white tea matcha brings with it its exquisite flavour (classic to white tea) with a certain crisp smoothness. White matcha is a fabulous antioxidant, rich in health benefits and a great alternative to green tea matcha. White matcha is great in coffee as a latte, and is used widely in baking recipes.
Ingredients: White tea and green tea.
Brewing Instructions: Can brew traditionally as tea, but we recommend making a smoothie or latte. One teaspoon full per half pint of smoothie. Add maple syrup to taste.
Matcha is great because of its wide variety of health benefits - there are so many!.