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Luxury rooibos, Thistle petals, Rose petals, Blackberry leaves, Natural flavours.
The story of Rooibos starts around the turn of the last century in SouthAfrica’s beautiful Cedarberg region. It was the locals of the area who first discovered that the fine needle like leaves of the wild “Aspalathus Linearis” plant made a tasty aromatic tea.
Rooibos and strawberry create a harmonious match that will truly delight your taste buds – and, it’s caffeine free!
Place I teaspoons of tea per cup into the teapot or infuser Pour over boiling water let it steep for 3-7 minutes
Milk and sugar can be added
Delicious rooibos with an interesting twist.