Lemongrass - Drinking Herb

  • Lemongrass - Drinking Herb

Lemongrass - Drinking Herb

Drinking Herb

Luxury lemongrass

This perennial herb, native to Southeast Asia is noted for its lemony scent and ginger undertones. Its lemon character is due to a high concentration of citral, its main biological component.

Great blending component

 Brewing Instructions

Place 1 tsp. of the herb for each cup into the teapot. Pour the boiling water into the teapot. Steep for 3-7 minutes according to taste. Add honey to taste.  Do not add milk

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Absolutely delicious and very refreshing and rejuvenating.

We like it after dinner to soothe overladen stomachs!
Zingy, citrusy and exotic.

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